Watermelon Popsicles

Ingredients

  • 2 cups watermelon 🍉 (cut into cubes)

  • 1 cup coconut water 🥥

  • 1/2 cup blueberries 🫐 (mashed up—smush them good!)

Supplies

  • Blender

  • Popsicle molds

  • Popsicle sticks

  • Fork (or something to mash the blueberries)

  • Measuring cups

  • Freezer

Steps

  1. First, put the watermelon cubes and coconut water in the blender. Blend them until they’re all smooth and juicy.

  2. Mash the blueberries with a fork. It’s super fun, and they turn into squishy purple mush!

  3. Pour the watermelon-coconut mix into the popsicle molds, filling them halfway.

  4. Add a spoonful of mashed blueberries to each mold. They look like little surprise treasures!

  5. Top off the molds with more watermelon-coconut mix. Leave a little space at the top so they don’t overflow.

  6. Stick in the popsicle sticks and freeze for at least 4 hours.

  7. Once they’re frozen, take them out and enjoy your fruity, colorful popsicles!

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